Pumpkin Mousse Pie
Regular price
$85.00
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IN THE LAB!
PUMPKIN MOUSSE PIE
Tuesday - November 26th | 5:30p
The Baked Lab - 931 E. Main St., Suite 18
Learn how to make homemade Pie Dough this Thanksgiving. You'll learn how to make dough from scratch, make pumpkin mousse, and decorate to bring home for the Holiday. This delicious treat is perfect for fall while the technique is perfect for all year round!
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Small-Batch, Hand-Made Treats in Madison, WI.
