Butterscotch Pecan Tart

Name: Butterscotch Pecan Tart
Brand: The Baked Lab

$44.00

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Not your typical Pecan Pie! Flaky tart shell fill house-made butterscotch, pecan and almond frangipane topped with toasted pecans and a maple glaze.

Serves Approx. 8-12

(Design not shown in image)

PLEASE NOTE:

WE DO NOT WRITE ON CAKES.
NO TWO CAKES OF THE SAME DESIGN WILL EVER BE IDENTICAL.

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Small-Batch, Hand-Made Treats in Madison, WI.

Care Instructions

Keep refrigerated. Set out 1-2 hours prior to consuming to bring to room temperature for optimal eating experience.

Ingredients

We bake in an environment that uses Gluten, Milk, Eggs, Soy, Sesame, Nuts (Peanuts, Almonds, Pecans), and other known allergens. Therefore we cannot guarantee that any of our products are free from the above.

Pick Up Info

The Baked Lab is located in

Main Street Industries

913 E. Main St., Suite 18, Madison, WI 53703

(entrance on S. Brearly St.)

We currently only offer pickups on Fridays from 4-5p and Saturdays from 10a-11:30a. For additional times, please contact us at Hello@thebakedlab.com

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Butterscotch Pecan Tart

Care Instructions

Ingredients

Pick Up Info